There exist four main branches of agriculture, namely;
- Livestock production.
- Crop production.
- agricultural economics.
- agricultural engineering.
This meant routine jobs like sowing seeds, harvesting crops, milking cows, and feeding and slaughtering animals could be mechanized, reducing (and in some cases eliminating) the need for human and animal labor.
According to some estimates, industrialized farming–which produces greenhouse gas emission, pollutes air and water, and destroys wildlife–costs the environment the equivalent of about US$3 trillion every year.
Advantage: Controllable food supply. You might have droughts or floods, but if you're growing the crops and breeding them to be hardier, you have a better chance of not starving. Disadvantage: In order to keep feeding people as the population grows you have to radically change the environment of the planet.
What is Modern agriculture? Modern agriculture is an evolving approach to agricultural innovations and farming practices that help farmers increase efficiency and reduce the number of natural resources like water, land, and energy necessary to meet the world's food, fuel, and fiber needs.
Traditional Agriculture can be defined as a primitive style of farming that involves the intensive use of indigenous knowledge, traditional tools, natural resources, organic fertilizer and cultural beliefs of the farmers.
Factors that influence industrialization include natural resources, capital, workers, technology, consumers, transportation systems, and a cooperative government.
- Positive: There are more people because there is enough food. More ideas can be created and the population can become more diverse. - Negative: More competition for space and resources.
Productivity is higher in the industrial sector than the agricultural sector due to technological advances. This involves the ability of the modernized sector to absorb surplus labour from the agricultural sector and transform the structure of the economy from agrarian to manufacturing.
The Industrial Revolution had many positive effects. Among those was an increase in wealth, the production of goods, and the standard of living. People had access to healthier diets, better housing, and cheaper goods. In addition, education increased during the Industrial Revolution.
Industrial agriculture is a form of modern farming that refers to the industrialized production of crops and animals and animal products like eggs or milk.
A. Quality of life includes adequate supplies of basic needs like food, clothing, and shelter. Agriculture provides food, clothing, and shelter. It helps people to enjoy a higher quality of life.
Agriculture, known also as husbandry or farming, is the science of cultivating plants, animals, and other life forms for food, fiber, and fuel. The agricultural industry, which includes enterprises engaged in growing crops, raising fish and animals, and logging wood, encompasses farms, dairies, hatcheries, and ranches.
Benefits include: Higher crop productivity. Decreased use of water, fertilizer, and pesticides, which in turn keeps food prices down. Reduced impact on natural ecosystems.
Agriculture is the leading source of pollution in many countries. Pesticides, fertilizers and other toxic farm chemicals can poison fresh water, marine ecosystems, air and soil. They also can remain in the environment for generations.
A farmer has more and better food to eat than have most people who live in cities. He is healthier and lives longer. He is likely to enjoy his work more than most city people do. He is more likely to rear a family and thereby promote the future welfare of the nation.
What are the pros and cons of sustainable farming?
- No GMOs.
- Supports healthy soil.
- More nutrition and flavor.
- Supports pollinators.
- Healthier working environment for farmers.
- Resistance to pests and diseases.
- Fertilizers are created on-site.
- Opportunity for specializing.
